Educational Inspection
Nov 5, 2026
Complete
Official score: 0 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Public Health – Seattle & King County, Nov 5, 2026 · Original Source
Meat/Fish Market · King County, WA
Farmhouse Market
33521 Se Redmond Fall City Rd
Last inspected Nov 5, 2026 · View Map ↗ · Compare ↗
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Farmhouse Market last inspected?
- The most recent inspection on record was on Nov 5, 2026. The result listed by Public Health – Seattle & King County was “Complete” (official score 0).
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 6 inspections on record, from May 10, 2024 to Nov 5, 2026.
- Has Farmhouse Market ever been closed by the health department?
- No closure appears in the 6 inspection records we hold for this business. The earliest is dated May 10, 2024.
The Full Inspection History
6 inspectionsEducational Inspection
Nov 2, 2026
Complete
Official score: 0 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Public Health – Seattle & King County, Nov 2, 2026 · Original Source
Routine Inspection/Field Review
Oct 7, 2026
Satisfactory
Official score: 5 · Understand This Area’s Scale
1 recorded violation
minorCode 4400Contamination
Official Wording
Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Public Health – Seattle & King County, Oct 7, 2026 · Original Source
Routine Inspection/Field Review
May 1, 2026
Satisfactory
Official score: 10 · Understand This Area’s Scale
2 recorded violations
minorCode 3400Cleaning and sanitizing
Official Wording
Wiping cloths properly used, stored; sanitizer concentration
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsminorCode 4400Contamination
Official Wording
Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Public Health – Seattle & King County, May 1, 2026 · Original Source
Routine Inspection/Field Review
Apr 10, 2025
Satisfactory
Official score: 0 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Public Health – Seattle & King County, Apr 10, 2025 · Original Source
Routine Inspection/Field Review
May 10, 2024
Unsatisfactory
Official score: 5 · Understand This Area’s Scale
1 recorded violation
criticalCode 0200Other
Official Wording
Food Worker Cards current for all food workers; new food workers trained
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Public Health – Seattle & King County, May 10, 2024 · Original Source