General Food Services · King County, WA

Dan Gui Chinese Cuisine

80 Front St N, 1

Last inspected May 1, 2025 · View Map ↗ · Compare ↗

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Unsatisfactory

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Quick Answers

When was Dan Gui Chinese Cuisine last inspected?: The most recent inspection on record was on May 1, 2025. The result listed by Public Health – Seattle & King County was “Unsatisfactory” (official score 13).
Were any violations recorded at the last inspection?: Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from May 1, 2025 to May 1, 2025.
Has Dan Gui Chinese Cuisine ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated May 1, 2025.

The Full Inspection History

1 inspection

Routine Inspection/Field Review

May 1, 2025

Unsatisfactory

Official score: 13 · Understand This Area’s Scale

2 recorded violations

minorCode 3700Equipment and utensils

Official Wording

In-use utensils properly stored

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

criticalCode 2110Food temperature

Official Wording

Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Public Health – Seattle & King County, May 1, 2025 · Original Source

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