Grocery Store · King County, WA

Chowpatty Chaat Deli

660 Nw Gilman Blvd

Last inspected Oct 23, 2025 · View Map ↗ · Compare ↗

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Unsatisfactory

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Chowpatty Chaat Deli last inspected?: The most recent inspection on record was on Oct 23, 2025. The result listed by Public Health – Seattle & King County was “Unsatisfactory” (official score 10).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Nov 15, 2024 to Oct 23, 2025.
Has Chowpatty Chaat Deli ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 15, 2024.

The Full Inspection History

2 inspections

Routine Inspection/Field Review

Oct 23, 2025

Unsatisfactory

Official score: 10 · Understand This Area’s Scale

1 recorded violation

criticalCode 1000Contamination

Official Wording

Food in good condition, safe and unadulterated; approved additives

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Public Health – Seattle & King County, Oct 23, 2025 · Original Source

Routine Inspection/Field Review

Nov 15, 2024

Satisfactory

Official score: 10 · Understand This Area’s Scale

2 recorded violations

minorCode 3300Contamination

Official Wording

Potential food contamination prevented during delivery, preparation, storage, display

In Plain English

More about food not protected from contamination

minorCode 4000Cleaning and sanitizing

Official Wording

Food and nonfood surfaces properly used and constructed; cleanable

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Nov 15, 2024 · Original Source

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