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Catering Operation · King County, WA

Chef Ken's Catering

6501 38th Ave S

Last inspected Sep 29, 2026 · View Map ↗ · Compare ↗

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Satisfactory
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Chef Ken's Catering last inspected?
The most recent inspection on record was on Sep 29, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
6 inspections on record, from Jan 16, 2024 to Sep 29, 2026.
Has Chef Ken's Catering ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jan 16, 2024.

The Full Inspection History

6 inspections

Routine Inspection/Field Review

Sep 29, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Sep 29, 2026 · Original Source

Routine Inspection/Field Review

Jun 13, 2025

Unsatisfactory

Official score: 10 · Understand This Area’s Scale

1 recorded violation

criticalCode 2500Chemicals

Official Wording

Toxic substances properly identified, stored, used

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from Public Health – Seattle & King County, Jun 13, 2025 · Original Source

Routine Inspection/Field Review

Feb 24, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Feb 24, 2025 · Original Source

Routine Inspection/Field Review

Sep 18, 2024

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Sep 18, 2024 · Original Source

Routine Inspection/Field Review

May 8, 2024

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 4100Cleaning and sanitizing

Official Wording

Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, May 8, 2024 · Original Source

Routine Inspection/Field Review

Jan 16, 2024

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 16, 2024 · Original Source

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