General Food Services · King County, WA

Arco

27 15th St Ne

Last inspected Oct 13, 2026 · View Map ↗ · Compare ↗

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Satisfactory

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Arco last inspected?: The most recent inspection on record was on Oct 13, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 6 inspections on record, from Jan 9, 2024 to Oct 13, 2026.
Has Arco ever been closed by the health department?: No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jan 9, 2024.

The Full Inspection History

6 inspections

Routine Inspection/Field Review

Oct 13, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 13, 2026 · Original Source

Routine Inspection/Field Review

May 28, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, May 28, 2026 · Original Source

Routine Inspection/Field Review

Nov 6, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Nov 6, 2025 · Original Source

Routine Inspection/Field Review

Feb 24, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Feb 24, 2025 · Original Source

Routine Inspection/Field Review

Oct 7, 2024

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 7, 2024 · Original Source

Routine Inspection/Field Review

Jan 9, 2024

Unsatisfactory

Official score: 20 · Understand This Area’s Scale

2 recorded violations

criticalCode 2110Food temperature

Official Wording

Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

criticalCode 0600Handwashing

Official Wording

Adequate handwashing facilities

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.