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McKinney, TX

Furr Elementary School

551 S Bluestem Dr

Last inspected Sep 10, 2026 · View Map ↗ · Compare ↗

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No demerits
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Furr Elementary School last inspected?
The most recent inspection on record was on Sep 10, 2026. The result listed by City of McKinney Health Services was “No demerits” (official score 0).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
7 inspections on record, from Oct 10, 2023 to Sep 10, 2026.
Has Furr Elementary School ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Oct 10, 2023.

The Full Inspection History

7 inspections

1 - Routine

Sep 10, 2026

No demerits

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from City of McKinney Health Services, Sep 10, 2026 · Original Source

1 - Routine

Mar 12, 2026

3 demerits

Official score: 3 · Understand This Area’s Scale

1 recorded violation

notedCode toxic_substancesChemicals

Official Wording

Toxic Substances (3 demerits)

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from City of McKinney Health Services, Mar 12, 2026 · Original Source

1 - Routine

Oct 23, 2025

5 demerits

Official score: 5 · Understand This Area’s Scale

2 recorded violations

notedCode cleanable_surfacesCleaning and sanitizing

Official Wording

Cleanable Surfaces (2 demerits)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode wiping_clothsCleaning and sanitizing

Official Wording

Wiping Cloths (1 demerit)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from City of McKinney Health Services, Oct 23, 2025 · Original Source

1 - Routine

Mar 12, 2025

4 demerits

Official score: 4 · Understand This Area’s Scale

2 recorded violations

notedCode certified_food_managerOther

Official Wording

Certified Food Manager (2 demerits)

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode handwashing_facilitiesHandwashing

Official Wording

Handwashing Facilities (2 demerits)

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from City of McKinney Health Services, Mar 12, 2025 · Original Source

1 - Routine

Oct 23, 2024

8 demerits

Official score: 8 · Understand This Area’s Scale

3 recorded violations

notedCode temp_cold_holdingFood temperature

Official Wording

Temp Cold Holding (3 demerits)

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode temp_hot_holdingFood temperature

Official Wording

Temp Hot Holding (3 demerits)

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode warewashing_facilitiesCleaning and sanitizing

Official Wording

Warewashing Facilities (2 demerits)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from City of McKinney Health Services, Oct 23, 2024 · Original Source

1 - Routine

Apr 15, 2024

No demerits

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from City of McKinney Health Services, Apr 15, 2024 · Original Source

1 - Routine

Oct 10, 2023

No demerits

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from City of McKinney Health Services, Oct 10, 2023 · Original Source

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