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Toronto, ON

Vietnoms - Dufferin

2896 Dufferin St

Last inspected Oct 23, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Vietnoms - Dufferin last inspected?
The most recent inspection on record was on Oct 23, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Jun 30, 2026 to Oct 23, 2026.
Has Vietnoms - Dufferin ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jun 30, 2026.

The Full Inspection History

3 inspections

Inspection

Oct 23, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Oct 23, 2026 · Original Source

Inspection

Oct 21, 2026

Conditional Pass

1 recorded violation

majorCode —Pests

Official Wording

Fail to protect against harbouring of pests - Sec. 13(1)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Toronto Public Health – DineSafe, Oct 21, 2026 · Original Source

Inspection

Jun 30, 2026

Pass

1 recorded violation

majorCode —Handwashing

Official Wording

Fail to maintain handwashing stations (liquid soap and paper towels) - Sec. 7(3)(c)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Toronto Public Health – DineSafe, Jun 30, 2026 · Original Source

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