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Toronto, ON

Tim Hortons

550 St Clair Ave W

Last inspected Aug 31, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Tim Hortons last inspected?
The most recent inspection on record was on Aug 31, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
7 inspections on record, from Apr 17, 2024 to Aug 31, 2026.
Has Tim Hortons ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Apr 17, 2024.

The Full Inspection History

7 inspections

Inspection

Aug 31, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Aug 31, 2026 · Original Source

Inspection

Mar 17, 2026

Pass

1 recorded violation

majorCode —Cleaning and sanitizing

Official Wording

Use food equipment not of readily cleanable form - Sec. 8(1)(c)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Toronto Public Health – DineSafe, Mar 17, 2026 · Original Source

Inspection

Feb 4, 2026

Pass

1 recorded violation

minorCode —Facility maintenance

Official Wording

Food premise not maintained with food handling room in sanitary condition - Sec. 7(1)(e)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Toronto Public Health – DineSafe, Feb 4, 2026 · Original Source

Inspection

Sep 19, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Sep 19, 2025 · Original Source

Inspection

Mar 31, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Mar 31, 2025 · Original Source

Inspection

Aug 1, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Aug 1, 2024 · Original Source

Inspection

Apr 17, 2024

Pass

1 recorded violation

majorCode —Equipment and utensils

Official Wording

Use utensils not in good repair - Sec. 8(1)(b)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Toronto Public Health – DineSafe, Apr 17, 2024 · Original Source

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