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Toronto, ON

Tim Hortons

426 Danforth Ave

Last inspected Nov 10, 2026 · View Map ↗ · Compare ↗

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Conditional Pass
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Tim Hortons last inspected?
The most recent inspection on record was on Nov 10, 2026. The result listed by Toronto Public Health – DineSafe was “Conditional Pass”.
Were any violations recorded at the last inspection?
Yes: 3 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
7 inspections on record, from Feb 2, 2024 to Nov 10, 2026.
Has Tim Hortons ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Feb 2, 2024.

The Full Inspection History

7 inspections

Inspection

Nov 10, 2026

Conditional Pass

3 recorded violations

minorCode —Cleaning and sanitizing

Official Wording

Fail to ensure equipment surface sanitized as necessary - Sec. 22

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode —Cleaning and sanitizing

Official Wording

Food premise not maintained with clean floors in food-handling room - Sec. 7(1)(g)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode —Pests

Official Wording

Fail to protect against breeding of pests - Sec. 13(1)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Toronto Public Health – DineSafe, Nov 10, 2026 · Original Source

Inspection

Jul 23, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Jul 23, 2026 · Original Source

Inspection

Mar 13, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Mar 13, 2026 · Original Source

Inspection

Sep 8, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Sep 8, 2025 · Original Source

Inspection

Jan 9, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Jan 9, 2025 · Original Source

Inspection

Feb 5, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Feb 5, 2024 · Original Source

Inspection

Feb 2, 2024

Conditional Pass

2 recorded violations

minorCode —Facility maintenance

Official Wording

Food premise not maintained with food handling room in sanitary condition - Sec. 7(1)(e)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
majorCode —Pests

Official Wording

Fail to protect against harbouring of pests - Sec. 13(1)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Toronto Public Health – DineSafe, Feb 2, 2024 · Original Source

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