SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was The Hot Oven Bakery Cafe last inspected?
The most recent inspection on record was on Sep 8, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
6 inspections on record, from Jan 23, 2024 to Sep 8, 2026.
Has The Hot Oven Bakery Cafe ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jan 23, 2024.
The Full Inspection History
6 inspections
Inspection
Sep 8, 2026
Pass
1 recorded violation
minorCode —Cleaning and sanitizing
Official Wording
Fail to ensure equipment surface sanitized as necessary - Sec. 22
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Toronto Public Health – DineSafe, Apr 20, 2026 · Original Source
Inspection
Mar 20, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Mar 20, 2025 · Original Source
Inspection
Aug 26, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Aug 26, 2024 · Original Source
Inspection
Jan 26, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jan 26, 2024 · Original Source
Inspection
Jan 23, 2024
Conditional Pass
1 recorded violation
majorCode —Pests
Official Wording
Fail to protect against breeding of pests - Sec. 13(1)
Inspector’s Notes
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.