Inspection
Feb 24, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Feb 24, 2026 · Original Source
Toronto, ON
St. James Town Community Corner
200 Wellesley St E
Last inspected Feb 24, 2026 · View Map ↗ · Compare ↗
Pass
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was St. James Town Community Corner last inspected?
- The most recent inspection on record was on Feb 24, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 5 inspections on record, from Apr 22, 2024 to Feb 24, 2026.
- Has St. James Town Community Corner ever been closed by the health department?
- No closure appears in the 5 inspection records we hold for this business. The earliest is dated Apr 22, 2024.
The Full Inspection History
5 inspectionsInspection
Jul 9, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jul 9, 2025 · Original Source
Inspection
Mar 26, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Mar 26, 2025 · Original Source
Inspection
Jul 8, 2024
Pass
1 recorded violation
majorCode —Equipment and utensils
Official Wording
Use utensils not in good repair - Sec. 8(1)(b)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Toronto Public Health – DineSafe, Jul 8, 2024 · Original Source
Inspection
Apr 22, 2024
Pass
1 recorded violation
majorCode —Equipment and utensils
Official Wording
Use utensils not in good repair - Sec. 8(1)(b)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Toronto Public Health – DineSafe, Apr 22, 2024 · Original Source