Inspection
Sep 11, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Sep 11, 2026 · Original Source
Toronto, ON
Shawarma Royale
5435 Dundas St W Bldg-B
Last inspected Sep 11, 2026 · View Map ↗ · Compare ↗
Pass
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Shawarma Royale last inspected?
- The most recent inspection on record was on Sep 11, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 6 inspections on record, from Feb 8, 2024 to Sep 11, 2026.
- Has Shawarma Royale ever been closed by the health department?
- No closure appears in the 6 inspection records we hold for this business. The earliest is dated Feb 8, 2024.
The Full Inspection History
6 inspectionsInspection
Jan 23, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jan 23, 2026 · Original Source
Inspection
Jan 22, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jan 22, 2026 · Original Source
Inspection
Apr 29, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Apr 29, 2025 · Original Source
Inspection
Jul 23, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jul 23, 2024 · Original Source
Inspection
Feb 8, 2024
Pass
1 recorded violation
majorCode —Cleaning and sanitizing
Official Wording
Use utensils not of readily cleanable form - Sec. 8(1)(c)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Feb 8, 2024 · Original Source