More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
Quick Answers
When was Royal Flavours last inspected?
The most recent inspection on record was on Aug 27, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Jul 7, 2025 to Aug 27, 2026.
Has Royal Flavours ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jul 7, 2025.
The Full Inspection History
4 inspections
Inspection
Aug 27, 2026
Pass
2 recorded violations
minorCode —Cleaning and sanitizing
Official Wording
Food premise not maintained with clean floors in food-handling room - Sec. 7(1)(g)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Fail to maintain handwashing stations (liquid soap and paper towels) - Sec. 7(3)(c)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Toronto Public Health – DineSafe, Aug 27, 2026 · Original Source
Inspection
Feb 27, 2026
Pass
1 recorded violation
minorCode —Facility maintenance
Official Wording
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
Inspector’s Notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.