GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Toronto, ON

Public Gardens

577 King St W

Last inspected Sep 30, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass
FacebookX Score Card

Get the Next Inspection, Free.

We'll email you when Public Gardens has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Public Gardens last inspected?
The most recent inspection on record was on Sep 30, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
Yes: 3 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
6 inspections on record, from Aug 27, 2024 to Sep 30, 2026.
Has Public Gardens ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Aug 27, 2024.

The Full Inspection History

6 inspections

Inspection

Sep 30, 2026

Pass

3 recorded violations

minorCode —Other

Official Wording

Altering number of toilets in sanitary facility without inspector's approval - Sec. 24(1)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode —Cleaning and sanitizing

Official Wording

Food premise not maintained with clean floors in food-handling room - Sec. 7(1)(g)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode —Facility maintenance

Official Wording

Food premise not maintained with food handling room in sanitary condition - Sec. 7(1)(e)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Toronto Public Health – DineSafe, Sep 30, 2026 · Original Source

Inspection

Jun 18, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Jun 18, 2026 · Original Source

Inspection

Dec 18, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Dec 18, 2025 · Original Source

Inspection

May 16, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, May 16, 2025 · Original Source

Inspection

Nov 14, 2024

Pass

1 recorded violation

notedCode —Other

Official Wording

Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Toronto Public Health – DineSafe, Nov 14, 2024 · Original Source

Inspection

Aug 27, 2024

Pass

1 recorded violation

minorCode —Cleaning and sanitizing

Official Wording

Fail to ensure equipment surface sanitized as necessary - Sec. 22

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Toronto Public Health – DineSafe, Aug 27, 2024 · Original Source

More Restaurants Nearby