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Toronto, ON

Pizza Pizza

558 Bloor St W

Last inspected Aug 10, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Pizza Pizza last inspected?
The most recent inspection on record was on Aug 10, 2026. The result listed by Toronto Public Health – DineSafe was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
8 inspections on record, from Mar 13, 2024 to Aug 10, 2026.
Has Pizza Pizza ever been closed by the health department?
No closure appears in the 8 inspection records we hold for this business. The earliest is dated Mar 13, 2024.

The Full Inspection History

8 inspections

Inspection

Aug 10, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Aug 10, 2026 · Original Source

Inspection

Aug 6, 2026

Conditional Pass

2 recorded violations

minorCode —Facility maintenance

Official Wording

Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
criticalCode —Food temperature

Official Wording

Refrigerate potentially hazardous foods at internal temperature above 4°C - Sec. 30(a)

Inspector’s Notes

One or more significant infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Toronto Public Health – DineSafe, Aug 6, 2026 · Original Source

Inspection

Apr 22, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Apr 22, 2026 · Original Source

Inspection

Nov 24, 2025

Pass

1 recorded violation

minorCode —Contamination

Official Wording

Fail to ensure food handler in food premise protects against contamination by hair - Sec. 33(1)(d)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Toronto Public Health – DineSafe, Nov 24, 2025 · Original Source

Inspection

Oct 15, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Oct 15, 2025 · Original Source

Inspection

Oct 1, 2024

Pass

1 recorded violation

minorCode —Contamination

Official Wording

Fail to ensure food handler in food premise protects against contamination by hair - Sec. 33(1)(d)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Toronto Public Health – DineSafe, Oct 1, 2024 · Original Source

Inspection

Aug 20, 2024

Pass

1 recorded violation

majorCode —Other

Official Wording

Operate food premise - fail to equip sanitary facility with toilet paper - Sec. 25(3)(b)

Inspector’s Notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Toronto Public Health – DineSafe, Aug 20, 2024 · Original Source

Inspection

Mar 13, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Mar 13, 2024 · Original Source

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