Inspection
Nov 6, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Nov 6, 2026 · Original Source
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Nov 6, 2026 · Original Source
Inspection
1 recorded violation
Food premise not maintained with food handling room in sanitary condition - Sec. 7(1)(e)
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Toronto Public Health – DineSafe, Jun 25, 2026 · Original Source
Inspection
1 recorded violation
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Toronto Public Health – DineSafe, Mar 17, 2026 · Original Source
Inspection
1 recorded violation
Operate food premise - fail to equip sanitary facility with single service towels or dryer - Sec. 25(3)(e)
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Toronto Public Health – DineSafe, Oct 28, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jun 19, 2025 · Original Source
Inspection
1 recorded violation
Food premise not maintained with clean floors in food-handling room - Sec. 7(1)(g)
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Mar 12, 2025 · Original Source
Inspection
1 recorded violation
Fail to ensure equipment surface sanitized as necessary - Sec. 22
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Oct 16, 2024 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jul 19, 2024 · Original Source
Inspection
3 recorded violations
Sanitize utensils in quaternary ammonium compound solution of less than 200 p.p.m. - Sec. 19(c)
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsFail to protect against breeding of pests - Sec. 13(1)
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOperate food premise - fail to keep sanitary facility sanitary - Sec. 25(2)
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Toronto Public Health – DineSafe, Jul 17, 2024 · Original Source