ROUTINE - STANDARD INSPECTION
Nov 3, 2026
1 recorded violation
Official Wording
4.4(N)(1-5) - VII. Protection from Contamination - Manual/Mechanical Warewashing Equipment, Chemical Sanitization Criteria
Inspector’s Notes
A chemical sanitizer was unregistered or improperly used. Observed chlorine sanitizer under 50ppm at dish machine. Ensure to test sanitizer so proper levels are available. Facility to have serviced and use 3 compartment sink until repaired.
In Plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Cincinnati Health Department, Nov 3, 2026 · Original Source