ROUTINE - STANDARD INSPECTION
Apr 1, 2026
Approved - No Violations
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Apr 1, 2026 · Original Source
Approved - No Violations
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Tanya's Image Inc last inspected?
- The most recent inspection on record was on Apr 1, 2026. The result listed by Cincinnati Health Department was “Approved - No Violations”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Jul 2, 2024 to Apr 1, 2026.
- Has Tanya's Image Inc ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jul 2, 2024.
The Full Inspection History
3 inspectionsROUTINE - STANDARD INSPECTION
May 28, 2025
Approved - Minor Violations
1 recorded violation
notedCode 6.4(N)(1)Facility maintenance
Official Wording
6.4(N)(1) - Maintaining premises: unnecessary items and litter.
Inspector’s Notes
There are unnecessary or nonfunctional items and /or litter on the premises. Remove all obstruction to handicap bathroom
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Cincinnati Health Department, May 28, 2025 · Original Source
ROUTINE - STANDARD INSPECTION
Jul 2, 2024
Approved - Minor Violations
1 recorded violation
notedCode 4.2(B)(1)Cleaning and sanitizing
Official Wording
4.2(B)(1) - Manual warewashing
Inspector’s Notes
There is no 3-compartment sink in the facility. Dish machine broken, no three comp sink. No dishes or utensils being used currently. All disposable
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Cincinnati Health Department, Jul 2, 2024 · Original Source