More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
Quick Answers
When was Halal Shack last inspected?
The most recent inspection on record was on Jun 16, 2026. The result listed by Cincinnati Health Department was “Approved - Minor Violations”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
6 inspections on record, from Sep 26, 2024 to Jun 16, 2026.
Has Halal Shack ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Sep 26, 2024.
The Full Inspection History
6 inspections
ROUTINE - CRITICAL CONTROL POINT
Jun 16, 2026
Approved - Minor Violations
2 recorded violations
notedCode 6.4(F)Other
Official Wording
6.4(F) - Drying Mops
Inspector’s Notes
After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.
Mop observed not hanging to dry.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
4.1(Z) - Temperature Measuring Device - Functionality
Inspector’s Notes
Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
Thermometers not observed in coolers.
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Official record from Cincinnati Health Department, Jun 16, 2026 · Original Source
ROUTINE - CRITICAL CONTROL POINT
Dec 10, 2025
Approved - No Violations
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Dec 10, 2025 · Original Source
ROUTINE - CRITICAL CONTROL POINT
Jul 2, 2025
Approved - Minor Violations
1 recorded violation
notedCode 4.4(B)Other
Official Wording
4.4(B) - Cutting surfaces.
Inspector’s Notes
Cutting surface(s) unable to be effectively cleaned and sanitized.
Observed green cutting boards with discoloration and deep scoring. PIC discarded boards.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.