ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Bay Horse Cafe last inspected?
The most recent inspection on record was on Jul 16, 2026. The result listed by Cincinnati Health Department was “Approved - No Violations”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Jan 30, 2025 to Jul 16, 2026.
Has Bay Horse Cafe ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jan 30, 2025.
The Full Inspection History
4 inspections
COMPLAINT - COMPLAINT
Jul 16, 2026
Approved - No Violations
1 recorded violation
notedCode 2.4(C)(18)Employee health and hygiene
Official Wording
2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
Inspector’s Notes
No/inadequate written procedures for response to vomiting/diarrheal events.
In Plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
Official record from Cincinnati Health Department, Jul 16, 2026 · Original Source
ROUTINE - STANDARD INSPECTION
Jul 16, 2026
Approved - Minor Violations
4 recorded violations
notedCode 7.0(B)Chemicals
Official Wording
7.0(B) - X. Chemical - Working Containers - Common Name
Inspector’s Notes
Working containers of poisonous/toxic materials are not labeled. ID label all chemical spray bottles
In Plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
Outer openings of a food facility were not protected against the entry of insects and rodents. Observed gaps along bottom of rear entry door--seal all openings to prevent the entry of pests
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
Inspector’s Notes
No/inadequate written procedures for response to vomiting/diarrheal events.
In Plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
3.2(Q) - Food Storage: Preventing Contamination from the Premises
Inspector’s Notes
Food items are not protected from contamination during storage. Observed Beer etc stored under waste line in basement
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.