More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
Quick Answers
When was The Tomatito (Wcid #375) last inspected?
The most recent inspection on record was on Jun 11, 2026. The result listed by Wake County Environmental Services was “Score 100” (official score 100).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
5 inspections on record, from Nov 17, 2023 to Jun 11, 2026.
Has The Tomatito (Wcid #375) ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Nov 17, 2023.
notedCode 3-501.16 (A) (2) and (B) Time / Temperature Control for Safety FoodFood temperature
Official Wording
Proper cold holding temperatures
Inspector’s Notes
3-501.16 (A) (2) and (B) Time / Temperature Control for Safety Food; Hot and Cold Holding (P) observed sliced tomatoes in prep unit at a temperature of 43-45F. All other food items were at or below 41F. PIC just finished slicing tomatoes and placed in unit. Tomatoes are stored in cold unit until need then sliced and placed in service. Recommend placing sliced tomatoes in ice bath after prep then placing in unit. CDI by placing in ice bath along with cooked onions inside cooler.
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
No bare hand contact with RTE foods or pre- approved alternate procedure properly followed
Inspector’s Notes
3-301.11; Priority; Employee was cutting cucumber to be served without cooking with bare hands. Employees may not handle ready to eat foods with bare hands. Use gloves; tissue paper; tongs; or other utensils to handle food that is ready to eat. CDI-Cucumbers were voluntarily discarded. Glove use poster in Spanish sent to PIC via email. Hands were washed; and gloves were donned.
In Plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.