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Public School Lunch · Wake County, NC

Fuquay Varina Middle School Cafeteria

1201 Bowling Rd

Last inspected May 15, 2026 · View Map ↗ · Compare ↗

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Score 99.5
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Fuquay Varina Middle School Cafeteria last inspected?
The most recent inspection on record was on May 15, 2026. The result listed by Wake County Environmental Services was “Score 99.5” (official score 99.5).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
5 inspections on record, from Oct 1, 2024 to May 15, 2026.
Has Fuquay Varina Middle School Cafeteria ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Oct 1, 2024.

The Full Inspection History

5 inspections

1 - Inspection

May 15, 2026

Score 99.5

Official score: 99.5 · Understand This Area’s Scale

1 recorded violation

notedCode 5-501.113(B)Facility maintenance

Official Wording

Garbage & refuse properly disposed; facilities maintained

Inspector’s Notes

5-501.113(B); Dumpster lids open. Keep dumpster; outside waste containers covered with tight-fitting lids or doors. Employee closed lids during inspection.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Wake County Environmental Services, May 15, 2026 · Original Source

1 - Inspection

Dec 4, 2025

Score 99

Official score: 99 · Understand This Area’s Scale

1 recorded violation

notedCode 5-202.12Handwashing

Official Wording

Handwashing sinks supplied & accessible

Inspector’s Notes

5-202.12;Core; Hot water at each handsink only reaching 75-77F. Hot water at three compartment sink reaching 120-130F; so facility has hot water just not being supplied at hand sinks. Provide at least 100F water at handsinks. Work order put in for hot water at handsinks during inspection.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Wake County Environmental Services, Dec 4, 2025 · Original Source

1 - Inspection

May 28, 2025

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Wake County Environmental Services, May 28, 2025 · Original Source

1 - Inspection

Dec 13, 2024

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Wake County Environmental Services, Dec 13, 2024 · Original Source

1 - Inspection

Oct 1, 2024

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Wake County Environmental Services, Oct 1, 2024 · Original Source

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