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Catering Operation · Ulster County, NY

Stone Pony Delicatessen, The

963 Kings Highway

Last inspected Oct 8, 2026 · View Map ↗ · Compare ↗

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No violations found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Stone Pony Delicatessen, The last inspected?
The most recent inspection on record was on Oct 8, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
5 inspections on record, from Dec 15, 2023 to Oct 8, 2026.
Has Stone Pony Delicatessen, The ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Dec 15, 2023.

The Full Inspection History

5 inspections

Inspection

Oct 8, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 8, 2026 · Original Source

Inspection

Jun 30, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jun 30, 2026 · Original Source

Inspection

Sep 17, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Sep 17, 2025 · Original Source

Inspection

Dec 17, 2024

Non-critical violations only

2 recorded violations

minorCode 15AFacility maintenance

Official Wording

Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode 10ACleaning and sanitizing

Official Wording

Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Dec 17, 2024 · Original Source

Inspection

Dec 15, 2023

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 15, 2023 · Original Source

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