Restaurant · St. Lawrence County, NY

Wadhams Hall

6866 State Highway 37

Last inspected Sep 25, 2026 · View Map ↗ · Compare ↗

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Critical violations found

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Wadhams Hall last inspected?: The most recent inspection on record was on Sep 25, 2026. The result listed by New York State Department of Health was “Critical violations found”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 3 inspections on record, from Nov 18, 2024 to Sep 25, 2026.
Has Wadhams Hall ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Nov 18, 2024.

The Full Inspection History

3 inspections

Inspection

Sep 25, 2026

Critical violations found

1 recorded violation

criticalCode 1DOther

Official Wording

Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from New York State Department of Health, Sep 25, 2026 · Original Source

Inspection

Jul 29, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jul 29, 2025 · Original Source

Inspection

Nov 18, 2024

Non-critical violations only

1 recorded violation

minorCode 10BCleaning and sanitizing

Official Wording

Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Nov 18, 2024 · Original Source