Inspection
Sep 1, 2026
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Sep 1, 2026 · Original Source
Restaurant · Schenectady County, NY
Dunkin' 65 Freemans Bridge Rd.
65 Freeman'S Bridge Road
Last inspected Sep 1, 2026 · View Map ↗ · Compare ↗
No violations found
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Dunkin' 65 Freemans Bridge Rd. last inspected?
- The most recent inspection on record was on Sep 1, 2026. The result listed by New York State Department of Health was “No violations found”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Apr 2, 2024 to Sep 1, 2026.
- Has Dunkin' 65 Freemans Bridge Rd. ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Apr 2, 2024.
The Full Inspection History
3 inspectionsInspection
May 13, 2025
Non-critical violations only
1 recorded violation
minorCode 8AContamination
Official Wording
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from New York State Department of Health, May 13, 2025 · Original Source
Inspection
Apr 2, 2024
Non-critical violations only
1 recorded violation
minorCode 15CEquipment and utensils
Official Wording
Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from New York State Department of Health, Apr 2, 2024 · Original Source
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