Food Service Establishment · Rensselaer County, NY

Dunkin - Wsl

3696 Ny 43

Last inspected May 12, 2026 · View Map ↗ · Compare ↗

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No violations found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Dunkin - Wsl last inspected?: The most recent inspection on record was on May 12, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from May 2, 2024 to May 12, 2026.
Has Dunkin - Wsl ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated May 2, 2024.

The Full Inspection History

3 inspections

Inspection

May 12, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, May 12, 2026 · Original Source

Inspection

Sep 29, 2025

Non-critical violations only

1 recorded violation

minorCode 13BEmployee health and hygiene

Official Wording

Garbage storage areas not properly constructed or maintained, creating a nuisance

In Plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from New York State Department of Health, Sep 29, 2025 · Original Source

Inspection

May 2, 2024

Non-critical violations only

1 recorded violation

minorCode 12EHandwashing

Official Wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.