GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Food Service Establishment · Orange County, NY

Kanda House Thai Kitchen

304 Main Street

Last inspected Oct 2, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

No violations found
FacebookX Score Card

Get the Next Inspection, Free.

We'll email you when Kanda House Thai Kitchen has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Kanda House Thai Kitchen last inspected?
The most recent inspection on record was on Oct 2, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
7 inspections on record, from Jan 17, 2024 to Oct 2, 2026.
Has Kanda House Thai Kitchen ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Jan 17, 2024.

The Full Inspection History

7 inspections

Inspection

Oct 2, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 2, 2026 · Original Source

Inspection

Mar 12, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 12, 2026 · Original Source

Inspection

Sep 19, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Sep 19, 2025 · Original Source

Inspection

Jan 29, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 29, 2025 · Original Source

Inspection

Nov 8, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Nov 8, 2024 · Original Source

Re-Inspection

Feb 7, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Feb 7, 2024 · Original Source

Inspection

Jan 17, 2024

Critical violations found

1 recorded violation

criticalCode 2EFood temperature

Official Wording

Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Jan 17, 2024 · Original Source

More Restaurants Nearby

All restaurants in ZIP 12518