Food Service Establishment · Orange County, NY

Healthway Shop

4 Ruzhin Road, Suite #201

Last inspected Mar 23, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

No violations found

Get the Next Inspection, Free.

We'll email you when Healthway Shop has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Healthway Shop last inspected?: The most recent inspection on record was on Mar 23, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from Jan 9, 2024 to Mar 23, 2026.
Has Healthway Shop ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jan 9, 2024.

The Full Inspection History

3 inspections

Inspection

Mar 23, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 23, 2026 · Original Source

Inspection

Jan 21, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 21, 2025 · Original Source

Inspection

Jan 9, 2024

Non-critical violations only

1 recorded violation

minorCode 8EFood temperature

Official Wording

Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Jan 9, 2024 · Original Source