School K-12 Food Service · Orange County, NY

Goshen Intermediate School

13 Mcnally Street

Last inspected Jan 13, 2026 · View Map ↗ · Compare ↗

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No violations found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Goshen Intermediate School last inspected?: The most recent inspection on record was on Jan 13, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 7 inspections on record, from Nov 17, 2023 to Jan 13, 2026.
Has Goshen Intermediate School ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Nov 17, 2023.

The Full Inspection History

7 inspections

Inspection

Jan 13, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 13, 2026 · Original Source

Re-Inspection

Dec 19, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 19, 2025 · Original Source

Inspection

Dec 16, 2025

Critical violations found

2 recorded violations

criticalCode 1DOther

Official Wording

Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 8AContamination

Official Wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Dec 16, 2025 · Original Source

Inspection

Jan 8, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 8, 2025 · Original Source

Inspection

Dec 6, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 6, 2024 · Original Source

Inspection

Jan 24, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 24, 2024 · Original Source

Inspection

Nov 17, 2023

Non-critical violations only

1 recorded violation

minorCode 15AFacility maintenance

Official Wording

Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from New York State Department of Health, Nov 17, 2023 · Original Source