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Food Service Establishment · Orange County, NY

Cj's Westtown Pizza

873 Route 284

Last inspected Aug 17, 2026 · View Map ↗ · Compare ↗

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No violations found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Cj's Westtown Pizza last inspected?
The most recent inspection on record was on Aug 17, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
6 inspections on record, from Dec 7, 2023 to Aug 17, 2026.
Has Cj's Westtown Pizza ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Dec 7, 2023.

The Full Inspection History

6 inspections

Inspection

Aug 17, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 17, 2026 · Original Source

Inspection

Nov 17, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Nov 17, 2025 · Original Source

Inspection

Apr 8, 2025

Non-critical violations only

1 recorded violation

minorCode 9BEmployee health and hygiene

Official Wording

Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

In Plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from New York State Department of Health, Apr 8, 2025 · Original Source

Inspection

Nov 26, 2024

Non-critical violations only

1 recorded violation

minorCode 12EHandwashing

Official Wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from New York State Department of Health, Nov 26, 2024 · Original Source

Inspection

Apr 2, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Apr 2, 2024 · Original Source

Inspection

Dec 7, 2023

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 7, 2023 · Original Source

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