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Food Service Establishment · Ontario County, NY

Camp Daydreams Cc

7131 Gulick Road

Last inspected Aug 18, 2026 · View Map ↗ · Compare ↗

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Critical violations found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Camp Daydreams Cc last inspected?
The most recent inspection on record was on Aug 18, 2026. The result listed by New York State Department of Health was “Critical violations found”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Aug 14, 2024 to Aug 18, 2026.
Has Camp Daydreams Cc ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Aug 14, 2024.

The Full Inspection History

3 inspections

Inspection

Aug 18, 2026

Critical violations found

1 recorded violation

criticalCode 5BFood temperature

Official Wording

Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Aug 18, 2026 · Original Source

Inspection

Aug 12, 2025

Non-critical violations only

1 recorded violation

minorCode 10BCleaning and sanitizing

Official Wording

Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Aug 12, 2025 · Original Source

Inspection

Aug 14, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 14, 2024 · Original Source

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