GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

American · New York City, NY

Hatch

370 Tompkins Avenue

Last inspected Jan 17, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

A Grade
FacebookX Score Card

Get the Next Inspection, Free.

We'll email you when Hatch has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

Trend not yet availableMore inspection records are needed to show a trend.

Quick Answers

When was Hatch last inspected?
The most recent inspection on record was on Jan 17, 2026. The result listed by NYC Department of Health and Mental Hygiene was “Grade A” (official score 5).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Jan 17, 2026 to Jan 17, 2026.
Has Hatch ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Jan 17, 2026.

The Full Inspection History

1 inspection

Pre-permit (Operational) / Initial Inspection

Jan 17, 2026

A Grade

Official score: 5 · Understand This Area’s Scale

1 recorded violation

criticalCode 04JFood temperature

Official Wording

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from NYC Department of Health and Mental Hygiene, Jan 17, 2026 · Original Source

More Restaurants Nearby

All restaurants in ZIP 11216