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Italian · New York City, NY

Flora

1021 8 Avenue

Last inspected Jul 1, 2026 · View Map ↗ · Compare ↗

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A Grade
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Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

Quick Answers

When was Flora last inspected?
The most recent inspection on record was on Jul 1, 2026. The result listed by NYC Department of Health and Mental Hygiene was “Grade A” (official score 7).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Jul 20, 2024 to Jul 1, 2026.
Has Flora ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jul 20, 2024.

The Full Inspection History

2 inspections

Cycle Inspection / Initial Inspection

Jul 1, 2026

A Grade

Official score: 7 · Understand This Area’s Scale

1 recorded violation

criticalCode 04HFood temperature

Official Wording

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from NYC Department of Health and Mental Hygiene, Jul 1, 2026 · Original Source

Cycle Inspection / Initial Inspection

Jul 20, 2024

A Grade

Official score: 5 · Understand This Area’s Scale

1 recorded violation

criticalCode 06ECleaning and sanitizing

Official Wording

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from NYC Department of Health and Mental Hygiene, Jul 20, 2024 · Original Source

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