Donuts · New York City, NY

Dunkin' / Baskin Robbins

6502 14 Avenue

Last inspected Aug 26, 2026 · View Map ↗ · Compare ↗

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A Grade

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Dunkin' / Baskin Robbins last inspected?: The most recent inspection on record was on Aug 26, 2026. The result listed by NYC Department of Health and Mental Hygiene was “Grade A” (official score 2).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 3 inspections on record, from Feb 15, 2024 to Aug 26, 2026.
Has Dunkin' / Baskin Robbins ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Feb 15, 2024.

The Full Inspection History

3 inspections

Cycle Inspection / Initial Inspection

Aug 26, 2026

A Grade

Official score: 2 · Understand This Area’s Scale

1 recorded violation

minorCode 10HContamination

Official Wording

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from NYC Department of Health and Mental Hygiene, Aug 26, 2026 · Original Source

Cycle Inspection / Initial Inspection

May 14, 2025

A Grade

Official score: 3 · Understand This Area’s Scale

1 recorded violation

minorCode 10FCleaning and sanitizing

Official Wording

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from NYC Department of Health and Mental Hygiene, May 14, 2025 · Original Source

Cycle Inspection / Initial Inspection

Feb 15, 2024

A Grade

Official score: 5 · Understand This Area’s Scale

2 recorded violations

minorCode 10HContamination

Official Wording

In Plain English

More about food not protected from contamination

minorCode 10FCleaning and sanitizing

Official Wording

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from NYC Department of Health and Mental Hygiene, Feb 15, 2024 · Original Source