Pizza · New York City, NY

Crown Heights Pizza

563 Lincoln Place

Last inspected Dec 22, 2025 · View Map ↗ · Compare ↗

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A Grade

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Crown Heights Pizza last inspected?: The most recent inspection on record was on Dec 22, 2025. The result listed by NYC Department of Health and Mental Hygiene was “Grade A” (official score 5).
Were any violations recorded at the last inspection?: Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Apr 17, 2024 to Dec 22, 2025.
Has Crown Heights Pizza ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Apr 17, 2024.

The Full Inspection History

2 inspections

Cycle Inspection / Initial Inspection

Dec 22, 2025

A Grade

Official score: 5 · Understand This Area’s Scale

2 recorded violations

minorCode 10FCleaning and sanitizing

Official Wording

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 10EFood temperature

Official Wording

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from NYC Department of Health and Mental Hygiene, Dec 22, 2025 · Original Source

Cycle Inspection / Initial Inspection

Apr 17, 2024

A Grade

Official score: 8 · Understand This Area’s Scale

2 recorded violations

minorCode 10FCleaning and sanitizing

Official Wording

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

criticalCode 06CContamination

Official Wording

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from NYC Department of Health and Mental Hygiene, Apr 17, 2024 · Original Source

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