School K-12 Food Service · Nassau County, NY

Syosset Sd-Berry Hill Elementary

181 Cold Spring Road

Last inspected Mar 16, 2026 · View Map ↗ · Compare ↗

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No violations found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Syosset Sd-Berry Hill Elementary last inspected?: The most recent inspection on record was on Mar 16, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Oct 23, 2024 to Mar 16, 2026.
Has Syosset Sd-Berry Hill Elementary ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Oct 23, 2024.

The Full Inspection History

5 inspections

Inspection

Mar 16, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 16, 2026 · Original Source

Re-Inspection

Oct 8, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 8, 2025 · Original Source

Inspection

May 13, 2025

Non-critical violations only

2 recorded violations

minorCode 12EHandwashing

Official Wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Hot, cold running water not provided, pressure inadequate

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, May 13, 2025 · Original Source

Re-Inspection

Oct 28, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 28, 2024 · Original Source

Inspection

Oct 23, 2024

Non-critical violations only

2 recorded violations

minorCode 10BCleaning and sanitizing

Official Wording

Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 12AWater, plumbing, and sewage

Official Wording

Hot, cold running water not provided, pressure inadequate

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, Oct 23, 2024 · Original Source