Food Service Establishment · Nassau County, NY

Maple Lanes Rvc

100 Maple Avenue

Last inspected Sep 8, 2026 · View Map ↗ · Compare ↗

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Non-critical violations only

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Maple Lanes Rvc last inspected?: The most recent inspection on record was on Sep 8, 2026. The result listed by New York State Department of Health was “Non-critical violations only”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Sep 30, 2024 to Sep 8, 2026.
Has Maple Lanes Rvc ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Sep 30, 2024.

The Full Inspection History

2 inspections

Inspection

Sep 8, 2026

Non-critical violations only

1 recorded violation

minorCode 8DOther

Official Wording

Single service items reused, improperly stored, dispensed, not used when required

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from New York State Department of Health, Sep 8, 2026 · Original Source

Inspection

Sep 30, 2024

Non-critical violations only

2 recorded violations

minorCode 10ACleaning and sanitizing

Official Wording

Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 12AWater, plumbing, and sewage

Official Wording

Hot, cold running water not provided, pressure inadequate

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, Sep 30, 2024 · Original Source

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