Restaurant · Monroe County, NY

Ricozon Pica Pollo

1160 North Goodman Street

Last inspected Oct 1, 2026 · View Map ↗ · Compare ↗

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No violations found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Ricozon Pica Pollo last inspected?: The most recent inspection on record was on Oct 1, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from Sep 9, 2026 to Oct 1, 2026.
Has Ricozon Pica Pollo ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Sep 9, 2026.

The Full Inspection History

3 inspections

Re-Inspection

Oct 1, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 1, 2026 · Original Source

Re-Inspection

Sep 25, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Sep 25, 2026 · Original Source

Inspection

Sep 9, 2026

Critical violations found

2 recorded violations

criticalCode 6BFood temperature

Official Wording

Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 14BPests

Official Wording

Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from New York State Department of Health, Sep 9, 2026 · Original Source