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School K-12 Food Service · Livingston County, NY

Keshequa Jr.-Sr. High School

13 Mill Street

Last inspected Sep 15, 2026 · View Map ↗ · Compare ↗

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Non-critical violations only
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Keshequa Jr.-Sr. High School last inspected?
The most recent inspection on record was on Sep 15, 2026. The result listed by New York State Department of Health was “Non-critical violations only”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
5 inspections on record, from Oct 18, 2023 to Sep 15, 2026.
Has Keshequa Jr.-Sr. High School ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Oct 18, 2023.

The Full Inspection History

5 inspections

Inspection

Sep 15, 2026

Non-critical violations only

1 recorded violation

minorCode 12CWater, plumbing, and sewage

Official Wording

Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, Sep 15, 2026 · Original Source

Inspection

Jan 21, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 21, 2026 · Original Source

Inspection

Mar 28, 2025

Non-critical violations only

1 recorded violation

minorCode 9AEmployee health and hygiene

Official Wording

Inadequate personal cleanliness

In Plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from New York State Department of Health, Mar 28, 2025 · Original Source

Inspection

Nov 4, 2024

Non-critical violations only

1 recorded violation

minorCode 11BCleaning and sanitizing

Official Wording

Wiping cloths dirty, not stored properly in sanitizing solutions

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Nov 4, 2024 · Original Source

Inspection

Oct 18, 2023

Non-critical violations only

1 recorded violation

minorCode 12CWater, plumbing, and sewage

Official Wording

Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, Oct 18, 2023 · Original Source

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