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Restaurant · Dutchess County, NY

Upstream Cafe

368 Main Street

Last inspected Mar 6, 2026 · View Map ↗ · Compare ↗

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Non-critical violations only
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Upstream Cafe last inspected?
The most recent inspection on record was on Mar 6, 2026. The result listed by New York State Department of Health was “Non-critical violations only”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
6 inspections on record, from Feb 8, 2024 to Mar 6, 2026.
Has Upstream Cafe ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Feb 8, 2024.

The Full Inspection History

6 inspections

Inspection

Mar 6, 2026

Non-critical violations only

1 recorded violation

minorCode 12EHandwashing

Official Wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from New York State Department of Health, Mar 6, 2026 · Original Source

Re-Inspection

Nov 24, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Nov 24, 2025 · Original Source

Inspection

Nov 10, 2025

Critical violations found

1 recorded violation

criticalCode 4AChemicals

Official Wording

Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from New York State Department of Health, Nov 10, 2025 · Original Source

Inspection

Feb 11, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Feb 11, 2025 · Original Source

Inspection

Aug 20, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 20, 2024 · Original Source

Inspection

Feb 8, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Feb 8, 2024 · Original Source

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