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Bakery · Chautauqua County, NY

U-Take The Cake

897 Busti Sugar Grove Road

Last inspected Jun 11, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was U-Take The Cake last inspected?
The most recent inspection on record was on Jun 11, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Jul 10, 2024 to Jun 11, 2026.
Has U-Take The Cake ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jul 10, 2024.

The Full Inspection History

4 inspections

Inspection

Jun 11, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jun 11, 2026 · Original Source

Inspection

Oct 30, 2025

Non-critical violations only

1 recorded violation

minorCode 15CEquipment and utensils

Official Wording

Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from New York State Department of Health, Oct 30, 2025 · Original Source

Inspection

Oct 20, 2025

Critical violations found

3 recorded violations

minorCode 11DCleaning and sanitizing

Official Wording

Non food contact surfaces of equipment not clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
criticalCode 1BContamination

Official Wording

Water/ice: unsafe, unapproved sources, cross connections

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 15CEquipment and utensils

Official Wording

Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from New York State Department of Health, Oct 20, 2025 · Original Source

Inspection

Jul 10, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jul 10, 2024 · Original Source

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