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Children's Camp Food Service · Cayuga County, NY

Camp Y-Owasco

4187 Sam Adams Lane

Last inspected Aug 13, 2026 · View Map ↗ · Compare ↗

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No violations found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Camp Y-Owasco last inspected?
The most recent inspection on record was on Aug 13, 2026. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
7 inspections on record, from Jul 10, 2024 to Aug 13, 2026.
Has Camp Y-Owasco ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Jul 10, 2024.

The Full Inspection History

7 inspections

Inspection

Aug 13, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 13, 2026 · Original Source

Inspection

Jul 14, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jul 14, 2026 · Original Source

Inspection

Aug 14, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 14, 2025 · Original Source

Inspection

Jul 8, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jul 8, 2025 · Original Source

Inspection

Aug 7, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 7, 2024 · Original Source

Re-Inspection

Jul 11, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jul 11, 2024 · Original Source

Inspection

Jul 10, 2024

Critical violations found

3 recorded violations

criticalCode 4AChemicals

Official Wording

Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
criticalCode 5EContamination

Official Wording

Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
criticalCode 1HContamination

Official Wording

Food from unapproved source, spoiled, adulterated on premises.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Jul 10, 2024 · Original Source

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