Restaurant · Cattaraugus County, NY

Ebc Tap & Bottle And Taqueria

20 Washington St.

Last inspected Dec 19, 2025 · View Map ↗ · Compare ↗

Read Reviews on Google

No violations found

Get the Next Inspection, Free.

We'll email you when Ebc Tap & Bottle And Taqueria has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Ebc Tap & Bottle And Taqueria last inspected?: The most recent inspection on record was on Dec 19, 2025. The result listed by New York State Department of Health was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Aug 10, 2024 to Dec 19, 2025.
Has Ebc Tap & Bottle And Taqueria ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Aug 10, 2024.

The Full Inspection History

4 inspections

Inspection

Dec 19, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 19, 2025 · Original Source

Inspection

Aug 9, 2025

Non-critical violations only

1 recorded violation

minorCode 8BEquipment and utensils

Official Wording

In use food dispensing utensils improperly stored

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from New York State Department of Health, Aug 9, 2025 · Original Source

Inspection

Dec 27, 2024

Non-critical violations only

1 recorded violation

minorCode 11BCleaning and sanitizing

Official Wording

Wiping cloths dirty, not stored properly in sanitizing solutions

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Dec 27, 2024 · Original Source

Inspection