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Food Service Establishment · Albany County, NY

Menands School

19 Wards Lane

Last inspected Oct 27, 2026 · View Map ↗ · Compare ↗

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Non-critical violations only
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Menands School last inspected?
The most recent inspection on record was on Oct 27, 2026. The result listed by New York State Department of Health was “Non-critical violations only”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
8 inspections on record, from Oct 26, 2023 to Oct 27, 2026.
Has Menands School ever been closed by the health department?
No closure appears in the 8 inspection records we hold for this business. The earliest is dated Oct 26, 2023.

The Full Inspection History

8 inspections

Inspection

Oct 27, 2026

Non-critical violations only

1 recorded violation

minorCode 14APests

Official Wording

Insects, rodents present

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from New York State Department of Health, Oct 27, 2026 · Original Source

Inspection

Mar 4, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 4, 2026 · Original Source

Inspection

Oct 21, 2025

Non-critical violations only

2 recorded violations

minorCode 8FFood temperature

Official Wording

Improper thawing procedures used

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 16Permits, training, and postings

Official Wording

Miscellaneous, Economic Violation, Choking Poster, Training.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from New York State Department of Health, Oct 21, 2025 · Original Source

Inspection

Feb 28, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Feb 28, 2025 · Original Source

Inspection

Oct 21, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 21, 2024 · Original Source

Inspection

Apr 30, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Apr 30, 2024 · Original Source

Inspection

Nov 20, 2023

Non-critical violations only

1 recorded violation

minorCode 12CWater, plumbing, and sewage

Official Wording

Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from New York State Department of Health, Nov 20, 2023 · Original Source

Inspection

Oct 26, 2023

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 26, 2023 · Original Source

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