Routine
Mar 18, 2026
Complete
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Mar 18, 2026 · Original Source
Grocery · Minneapolis, MN
Sunny's Market & Deli
2207 University Ave Ne
Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Sunny's Market & Deli last inspected?
- The most recent inspection on record was on Mar 18, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Feb 8, 2024 to Mar 18, 2026.
- Has Sunny's Market & Deli ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Feb 8, 2024.
The Full Inspection History
3 inspectionsRoutine
Feb 10, 2025
Complete
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Feb 10, 2025 · Original Source
Routine
Feb 8, 2024
Complete
Official score: 100 · Understand This Area’s Scale
2 recorded violations
minorCode MCO 203.10 (a)-(j)Other
Official Wording
STAPLE FOOD ORDINANCE: Under the Staple Food Ordinance stores are required to stock items in 10 staple food categories including: milk; cheese; eggs; meat and vegetable proteins; fruits and vegetables; 100% juice; whole grains; cereals; canned beans; and dried peas/beans/lentils. Your store has not stocked the following: Title 10, MCO 203.10 (a)-(j). Comply immediately.
Inspector’s Notes
Missing several staple food items - fresh produce. Obtain required staple food requirement product.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingminorCode MN Rule 4626.0840CCleaning and sanitizing
Official Wording
Clean non-food contact surfaces of equipment. Keep them clean.
Inspector’s Notes
Walk-in cooler floor observed with debris - clean as necessary.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Minneapolis Health Department, Feb 8, 2024 · Original Source