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Meat Market · Minneapolis, MN

Southside Halal Market LLC

3300 Chicago Ave

Last inspected Sep 3, 2026 · View Map ↗ · Compare ↗

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Quick Answers

When was Southside Halal Market LLC last inspected?
The most recent inspection on record was on Sep 3, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 98).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Sep 3, 2026 to Sep 3, 2026.
Has Southside Halal Market LLC ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2026.

The Full Inspection History

1 inspection

Routine

Sep 3, 2026

Complete

Official score: 98 · Understand This Area’s Scale

2 recorded violations

majorCode MN Rule 4626.1110ABHandwashing

Official Wording

Keep handwashing sinks accessible at all times. Make sure they are only used for handwashing.

Inspector’s Notes

Observed two large stainless-steel spatulas placed in the handwashing sink. Spatulas were removed from hand sink at time of inspection. Handwashing stations should be used for handwashing only.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
minorCode MN Rule 4626.0450BCDECleaning and sanitizing

Official Wording

Remove all multi-use equipment, utensils, and food storage containers that are not: • Smooth • Easily cleanable • Durable • Nonabsorbent • In good condition

Inspector’s Notes

Observed meat stored in non-food-grade plastic containers. Obtain containers that are resistant to cracking and can withstand ware washing.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Minneapolis Health Department, Sep 3, 2026 · Original Source

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