Routine
Sep 29, 2025
Official score: 100 · Understand This Area’s Scale
2 recorded violations
Official Wording
Clean all physical facilities (floors, walls, ceilings). Keep them clean.
Inspector’s Notes
Observed the floors under the food storage table and stand-up cooler to be soiled. Clean and keep physical facilities clean.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
Store clothing and other personal items in lockers or other suitable places.
Inspector’s Notes
Observed employee personal food items to be stored intermingled with food for clients. Person-in-Charge stated that there is an employee refrigerator available. Store all personal food items in the employee refrigerator.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Minneapolis Health Department, Sep 29, 2025 · Original Source