Grocery · Minneapolis, MN

Sams Market And Meat Inc

1532 35th St E

Last inspected Mar 5, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Sams Market And Meat Inc last inspected?: The most recent inspection on record was on Mar 5, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Sep 4, 2024 to Mar 5, 2026.
Has Sams Market And Meat Inc ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Sep 4, 2024.

The Full Inspection History

2 inspections

Routine

Mar 5, 2026

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.0435AFood source and labeling

Official Wording

Label all food packages as required by the law.

Inspector’s Notes

Observed food being repackaged on-site, such as cinnamon sticks and Jamaican leaves, without any labels. All food removed from its original package and repackaged on-site must be properly labeled.

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Mar 5, 2026 · Original Source

Routine

Sep 4, 2024

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.0435AFood source and labeling

Official Wording

Label all food packages as required by the law.

Inspector’s Notes

Observed repackaged food items such as fish, beans, and jamaica without labels. All food made and packaged on-site must have the following: business name, business address, product name, and completed ingredients list, net weight, and content.

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Sep 4, 2024 · Original Source

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