Routine
Sep 23, 2026
Complete
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Sep 23, 2026 · Original Source
Meat Market · Minneapolis, MN
Ready Meats
3550 Johnson St Ne
Last inspected Sep 23, 2026 · View Map ↗ · Compare ↗
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Ready Meats last inspected?
- The most recent inspection on record was on Sep 23, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Aug 13, 2024 to Sep 23, 2026.
- Has Ready Meats ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Aug 13, 2024.
The Full Inspection History
3 inspectionsRoutine
Sep 4, 2025
Complete
Official score: 100 · Understand This Area’s Scale
1 recorded violation
minorCode MN Rule 4626.0130FFood source and labeling
Official Wording
Discontinue offering packaged meat and poultry that is not in a ready-to-eat form and not labeled with safe handling instructions.
Inspector’s Notes
Bone marrow in the reach-in cooler observed with no safe handling instructions. Provide.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial record from Minneapolis Health Department, Sep 4, 2025 · Original Source
Routine
Aug 13, 2024
Complete
Official score: 92 · Understand This Area’s Scale
3 recorded violations
criticalCode MN Rule 4626.0040COther
Official Wording
Keep a log to record employee illness symptoms. Have it available upon request.
Inspector’s Notes
No employee illness log. An electronic log will be sent along with the report. Print and use as necessary.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingcriticalCode MN Rule 4626.0405AOther
Official Wording
Throw away TCS foods seven days after being made or opened. Day one is the date food was made or opened.
Inspector’s Notes
Bulk pastas (8/6) in walk-in cooler and meat cooler #1 has passed 7 days. Use or discard food within 7 days. informed the person in charge to remove and discard items.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingminorCode MN Rule 4626.0130FFood source and labeling
Official Wording
Discontinue offering packaged meat and poultry that is not in a ready-to-eat form and not labeled with safe handling instructions.
Inspector’s Notes
Bone marrow in the self-service reach-in cooler observed with no safe handling instructions. Provide.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial record from Minneapolis Health Department, Aug 13, 2024 · Original Source