Routine
Oct 16, 2026
Official score: 100 · Understand This Area’s Scale
2 recorded violations
Official Wording
Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
Inspector’s Notes
Observed handwashing sink lacked a sign to remind employees to wash their hands. Ensure a sign is posted near the handwashing sink to remind employees to wash their hands.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial Wording
The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
Inspector’s Notes
Observed CFPM certification with expiration date blocked by picture frame. Looked up name on CFPM search engine and did not find a match. Ensure business employees a CFPM and ensures certification doesn't expire. Info on CFPM certificate: Name: Greg R. Miller #: FM24838
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Minneapolis Health Department, Oct 16, 2026 · Original Source